Bandung Special Shake Noodle Recipe


HealthyCookingHub - Bandung City is in addition to its famous history as the Bandung Ocean of Fire and the City of Paris Van Java, Bandung is now more famous as a City of Fashion and City of Culinary because in Bandung many gave birth to a variety of local fashion modes and a variety of traditional to modern snacks that are becoming very contemporary.

One of the culinary Bandung that makes our tongue feel addicted to enjoy it again is a bowl of Typical Bandung Shake Noodle. At first we personally felt strange with the name Mie Kocok, but starting from that curiosity so we accidentally visited a small shop selling Noodle Shakes around the city of Bandung. The first impression saw how it looked, we felt normal because it was physically almost the same as Bakso Noodles in general, it's just that this Beef Noodle there was an additional piece of beef Kikil on it. But when the tongue starts sipping a spoonful of gravy, the freshness is incredible. Fresh natural produced from original beef broth makes this shake it feels different from meatballs or other broth.

In addition to the freshness of the broth, the taste of the Shake Noodle is also very tasty because the blend of ingredients used is very fitting, the pebbles are also very soft and do not smell fishy. The appearance is normal, but it feels really champion. From that personal experience, we were tempted to try making our own Shake Noodle. From various sources we look for Recipe Shake Noodle which if anti-fail, because unfortunately the ingredients if it fails.

Bandung Typical Shake Noodle Recipe is fairly easy to practice alone at home. The materials and various tools used to make it can be obtained in both traditional and modern markets. So, if in your area of residence there is no Noodle Shake seller, it is better to make it yourself at home and if the results are satisfying you can make it as a culinary business opportunity as well. The following is the Bandung Special Shake Noodle Recipe that is very easy to practice at home.
HealthyCookingHub - Bandung City is in addition to its famous history as the Bandung Ocean of Fire and the City of Paris Van Java, Bandung is now more famous as a City of Fashion and City of Culinary because in Bandung many gave birth to a variety of local fashion modes and a variety of traditional to modern snacks that are becoming very contemporary.
Shake Noodle Recipe

Bandung Special Shake Noodle Recipe Ingredients:

  • Prepare 1 packet of egg noodles (soak the water until soft / chewy, then drain)
  • Prepare 500 grams of cow leg bone (small size does not matter)
  • Prepare enough beef gravel pieces (cut into small cubes, boil until they're really tender)
  • Prepare 200 grams of bean sprouts (clean, flush with hot water, then drain)
  • Prepare enough water (for stew and broth)
  • Prepare enough oil to saute the spices

Smooth Spice Shake Noodle Recipe:

  • Prepare 10 cloves of onion
  • Prepare 4 cloves of garlic
  • Prepare 1 hazelnut
  • Prepare 1 tablespoon of ebi
  • Prepare 2 bay leaves
  • Prepare 2 lemongrass stems
  • Prepare 3 pieces of orange leaf
  • Prepare 1 segment of ginger

Ingredients for Bandung Special Shake Noodle Recipe:

  • Prepare the leeks and celery to taste (cut thin according to taste)
  • Prepare fried onions to taste
  • Prepare enough lime chunks
  • Prepare chili sauce
  • Prepare sweet soy sauce

How to Make a Shake Noodle Recipe:

  • The first step in making broth: boil water then add the cow's feet, cook until tender. Lift cut into small little cow legs. Add the beef foot pieces back into the soup.
  • The second step, heat the oil and saute the spices that have been mashed, and add the lemongrass, greetings, ginger, orange leaves and stir until the spices are cooked and remove the oil.
  • Then, add the cooked spices stir into the broth that was made. Mix well. The position of the broth is being reheated again when mixing the spice stir.

Presentation: 

Prepare a serving bowl, then arrange the cooked noodles, bean sprouts, leeks, celery, chunks of pebbles, fried onions then flush with hot broth. Serve with sambal, soy sauce and lime juice.

You can add crackers while eating Shake Noodle. Enjoy Shake Noodles while warm. When the weather conditions are cold, the Shake Noodle menu is very suitable to be your meal with family or friends at home. Thus the way to make and recipe typical Bandung Original Noodle Shake that is easy to understand and easy to practice alone at home.

There are various recipe choices that we have presented in HealthyCookingHub.com by presenting recipes that are easy for readers to understand, so they can guide you in the process of cooking the recipe that you choose here. Good luck and hopefully useful.

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