How to Make Practical Infused Water

HealthyCookingHub - How to make infused water - Infused water is water that is sliced with fresh fruit and then allowed to stand for several hours until the water changes its taste to be fresher and distinctive. Basically Infused Water uses fruits that are not easily destroyed and is a good fresh fruit to consume every day, if the fruit is an herbal or organic fruit it will be far better for making Infused Water. In addition to fruit can also use various heral spices such as cloves, cinnamon, ginger, lemongrass, mint leaves, and others. but most people prefer fruit because it tastes better and the freshness is not over.

We also don't know the origin of Infused Water, but there are sources that say that abroad, Infused Water was popularized by a blogger from the US Oregon named Amy Pogue. He claimed to be inspired by his mother who since childhood always gave him water with a slice of lemon in it. Without realizing it turns out that the drink is very good for his body. Now the Infused Water drink has worldwide, because of its cool name, delicious taste, many benefits, and how to make it very easy to make Infused Water a healthy recipe that is super trending topic for everyone.

For those of you who are bored with the taste of plain water, try to make and feel the freshness of Infused Water. Besides that, it turns out that Infused Water is also good for your daily diet. How to make infused water is very easy and the ingredients are easy to get so anyone can make it at home.

Other benefits of Infused Water depend on what fruit is used in addition to the fruit that is used try to have a sour taste (acid) or neutral because the sweet taste tends to cause boredom if taken in large quantities. Some fruits that can be used for infused water are grapes, apples, star fruit, dragon fruit, lime, kiwi, lemon, pineapple, mango, cucumber, orange / orange. While other ingredients besides fruit that can be used are the spices that we mentioned above.

Whatever the contents of Infused Water that clearly consume Infused Water can add minerals in the body, can detoxify the body or detoxify (remove toxins) in the body, can help control weight, and add various vitamins to the body. How to make a practical and economical infused water that is suitable for our daily refreshments. Want a healthy fruit-flavored drink, it's better to make your own Infused Water at home. We from will help you to find out how to make a practical and refreshing infused water. Check out the full recipe in How to Make Infused Water below. - How to make infused water
How to make infused water

Material for making infused water:

  1. 5 lemons
  2. 3 lime
  3. 5 oranges
  4. 1/2 liter of water ready to drink
  5. Granulated sugar or liquid sugar, or enough syrup (if you choose one)

How to make infused water:

  1. Wash thoroughly all the fruit, then slice thinly circular fruit.
  2. Pour the water into a clean container, then put the fruit slices into the water, add sugar or syrup to taste if desired.
  3. Cover the container containing the infused water mixture.
  4. Then put it in the refrigerator, and let it sit for 2 hours.
  5. Next pour Infused Water into a serving glass and feel the freshness.

Various Fruit Combinations in the process of How to Make Infused Water:

  1. The combination of strawberries and kiwi fruit, can maintain heart health, increase immunity, control blood sugar, and smooth digestion.
  2. The combination of lemon, lime and cucumber, can prevent bloating, control appetite, facilitate digestion.
  3. The combination of lime, mint leaves and green tea, can burn fat, relieve headaches, improve digestion, improve breathing.
  4. The combination of lime, lemon and orange, can prevent pyrosis, increase immunity, facilitate digestion, and have lots of vitamin C.

Tips on How to Make Infused Water: 

  1. Choose fresh fruit, and wash thoroughly.
  2. The fruit used to make Infused Water is a fruit that has a higher sour taste, not a sweet fruit and has a texture that is not easily broken. Various kinds of fruit such as strawberries, kiwi, lemon, lime, orange, mango, pineapple, apple, blueberry or grapes.
  3. If you want more flavorful results, leave the Infused Water in the refrigerator for 5-6 hours before consumption.
  4. If you want to refill or add water to Infused Water then immediately pour more water into the fruit container, then immediately put it in the refrigerator again.
  5. Infused water can last 1-3 days depending on the fruit used. It is better to make Infused Water run out in about 24 hours and the fruit is only disposable, because the fruit will undergo oxidation and decomposition.
In essence, any fruit that is used in How to Make Infused Water is equally efficacious to facilitate digestion, therefore Infused Water is currently categorized as a healthy drink that is suitable for helping the process of a healthy diet. For those who have stomach acid and stomach ulcers, it is better to fill your stomach with heavy food before consuming Infused Water because the sour taste will make you sick if your stomach is empty.

Thus the Recipe and How to Make Infused Water from us. Whatever fruit or spice is used to make Infused Water, the process of How to Make Infused Water is the same. So you don't need to be confused about how to make infused water with fruit or herbs that are different from our recipe.

So first the recipe today, then we will present other recipe surprises for you at home. Stay tuned at with us, there will be reliable recipes for mothers every day. Good luck and hopefully useful.

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